Landhaus Mayer
Mayer am Pfarrplatz, the epitome of Viennese Heurigen culture, can look back on a centuries-old tradition of producing the finest wines since 1683. The grapes for their Landhaus Mayer bottlings are sourced from selected sites in Niederösterreich (the State of Lower Austria), where the fluvial topography and the climate work hand in hand to yield optimum quality.
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Peppery notes mingle with clear grapefruit aromas. Well-balanced on the palate with a pleasing acidity and a delicate herbal spiciness; quite lively on the finish.
Juicy apricot aromas, ripe vineyard peach and honey on the palate; a harmonious wine with well-inte- grated acidity, fruit-forward and inviting.
Medium-bodied and very juicy, with an intense cherry aroma.
This rosé is characterized by an intense salmon pink color and a subtle strawberry and cassis aroma. It has a spicy and vibrant finish.
